Phở Gabo | Our Story
An unforgettable taste of Vietnam
Phở Gabo was built on one belief: that fresh ingredients, rich broth, and genuine hospitality can make any meal memorable. Whether it's your first bowl or your hundredth, you're welcome here.
The bowl that started it all
The menu is focused on purpose — pho, vermicelli, rice dishes, and spring rolls done exceptionally well. Guests who've traveled through Vietnam still call our filet mignon pho the best they've had.
A table for everyone
From the chicken pho's unusually generous cuts to the lemongrass pork bun and tofu fried rice, every dish gets the same care. Vegetarian options are genuinely satisfying — never an afterthought.
Rooted in two communities
With locations in Hillsboro and Happy Valley, Phở Gabo is where Oregon neighbors and families return again and again. Fast service — often under ten minutes — in a clean, welcoming dining room.
Your table is ready
Whether it's a weeknight craving or a birthday dinner, the broth is always on. Come in, pull up a chair, and taste what keeps guests coming back.